Recipe: Baked Salmon

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Baked Salmon

Ingredients

  • 6-8 oz. salmon
  • 2 cloves garlic, minced
  • 6 tablespoons light olive oil
  • 1 teaspoon dried basil
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped fresh parsley
  • sea salt and pepper to taste

Instructions

  1. In a medium glass bowl, prepare marinade by mixing garlic, light olive oil, basil, salt, pepper, lemon juice and parsley.
  2. Place salmon fillets in a medium glass baking dish, and cover with the marinade.
  3. Marinate in the refrigerator about 1 hour, turning occasionally.
  4. Preheat oven to 375*
  5. Place fillets in aluminum foil, cover with marinade, and seal.
  6. Place sealed salmon in the glass dish
  7. Bake 40-45 minutes, until easily flaked with a fork.
https://nickydare.com/baked-salmon/

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